INGREDIENTS
Cereals, Meat and animal derivatives (20%, of which 2.1% chicken and 2.1% turkey), Vegetable protein extracts, Oils and fats, Derivatives of vegetable origin, minerals, Vegetables (0.7% dehydrated vegetables equivalent to 4.2% rehydrated vegetables), Yeasts.
ANALYTICAL CONSTITUENTS
Protein: 31%,
Fat Content: 9%,
Crude Ash: 7%,
Crude fibre: 3%,
Essential fatty acids: 1,6%.
